simple cream sauce spaghetti

Its my turn to cook :) our usual sunday after our swim . Went over to adam's place to COOK :)
We were late as PEPPER grooming end up late :( poor pepper he was at the shop for about 5 hours:X his apointment was early morning 11am. The person say it will finish by 3pm :X but it was only done at around 4pm :X went to pick him up. Go over, reach adam's place already 5 plus, 6pm :X Get working :P before that~ saw this super adorable poodle :) super cute lor, just like pepper seek attention. I was just standing.. he/she kept on running towards me wants me to sayang :) And than suddenly he/she got tired wana sleep :P cute~ i miss Brownie!!! ( ahlong's puppy, sold off to his frd le)

I've got the receipe from my buddy mei nu :) Thanks to her :)
amended abit by me :P

cream sauce spaghetti (not much pics, did not have the time to take :x)
Spaghetti – 1 and a half packet . (for 5 of us. But was too much :x) Recommend One and 1/4.
Button mushroom - 1 big can
Ham  - Mixture of small bits ham,  i've got from FARIPRICE about $2.10.
Bacon - i brought fresh ones from the HAM counter, 200gram (about 5-6 slices) 100gram is abt $1.60.
Garlic - Did not get (cause Dear and Dear's elder sister dislike Garlic )
Mozeralla Cheese  - i brought the one that people make pizza kind :X $6 plus
Carnation Milk (aka Condensed / Evaporation) – 1 can
Campbell Mushroom Soup – 1 to 2 cans. ( i use up two cans. But same as spaghetti it was too much. If its for 1and half packet, it will be just nice.)

1) Boil the spaghetti with oil and salt. ( i was argueing with DEAR!, i told him must use OIL. He keep on NO.. where got need OIL? Than here comes his MUM. Oh yes~ must put abit of OIL. BLEH~ Keep on saying i dont know how to cook lar. Than he wana do :X )
Boil it till you see the spaghetti abit fatter :P kekeke~ we were using the electric thingy. So it takes damn long to cook it :X FIRE is better and SAVE MONEY. Electric very EX. the bills come will kill u :) Rise the spaghetti with tap water. After that use abit of BUTTER to mix around ( dear's mum taught us). It will taste nicer and not so sticky :)

3) Slice the mushrooms/ham/bacon.
Ham - Brought from NTUC already slice in bits.Mixture of differnet HAM.

mushrooms - Cut into half

4) Heat up the pan with 1 teaspoon oil

( fry the bacon first)

5) Fry garlic till nice smell - Did not did this step.

6) Add in ham/bacon/mushroom

7) Fry for another 5-10mins till you can smell the fragrance.

8) Remove them to a plate. U will notice there water/oil produced by the mushroom/bacon. U can choose to keep it or not . ( i did not keep the Bacon OIL or WATER . Health caution :X )

9) Pour Campbell Soup into pot. Add 1 can water : 1 can of Campbell soup

10) Add Carnation milk to thicken the soup. Add as much as u wish the soup thickness too be. Remember its cream sauce afterall so u might not want it to be very very thick

11) Add cheese. Cheese is to add taste and fragrance to the cream sauce. If they like cheese a lot, u may add a lot. Rem to stir it well upon adding in if not cheese will get into lumps.

12) Add fried ingredients in once soup is boiling

13) Let it simmer 5-10mins

14) Serve it on top of spaghetti

15) Add cheese or bacon bits. You can choose other garnishes.

Did not take the main finishing :X ops :P ~

Adam snap us busying in his kitchen :X thats dear's mum and me washing something in the basin and dear dont know doing what:X I think he was eating snack... He can cook and eat snack at the same time :P We finish our swim. So he is like super hungry~ me too!!! but did not have the time to snack abit :X

Dear's elder sister was making bacon with "JING ZHEN GOU"~

and we have also made nuggets and the chicken wrap with seaweed . So its like CNY like that:X Soo many people in the kitchen.

Overall, it turns out to be able to eat :) Its nice~ but gets full very easily because of the cheese!!!

cooking is FUN and tiring!!! And knowledge is needed. Not just cook only :X Next week!!! we suggest just go out and eat ba :X lol~